Cheat on watermelon cake with watermelon cake. During your upcoming BBQ, skip the grill and slice straight into a Coated Candies Watermelon Cake with a Questified recipe that’s so absurdly simple, it feels like you’re getting away with something. Slather personal-sized watermelon slices with Greek yogurt. Then sprinkle with Quest Coated Candies and fresh berries and you’re ready to kick of the season with a deliciously colorful serving of summer fun.

Check out the full recipe below:

NUTRITIONAL INFO

COATED CANDIES WATERMELON CAKE

Yields: 8 servings |  Serving Size: 2 slices

Calories: 90  | Protein: 6g  | Fat: 2g | Net Carb: 16g

Total Carb: 16g   | Sugar: 11g

Ingredients

COATED CANDIES WATERMELON CAKE

  • 1 personal sized watermelon
  • 1 ⅓ cup 0% greek yogurt
  • 2 tsp zero calorie sweetener
  • 1 Bag Quest Coated Candies
  • 4 strawberries, sliced
  • ¼ cup blueberries

Method

  1. Cut a personal watermelon in four 2” discs.
  2. Stir the yogurt and sweetener together and then smear about ⅓ cup onto each disc.
  3. Top with candies, strawberries and blueberries.
  4. Cut the circles into 4 triangles and serve.

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